Dietitian, Days

Overview: Inpatient Dietician responsible for direct patient care and nutritional support in Adult Setting and ICU Units. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of.

Overview:

Inpatient Dietician responsible for direct patient care and nutritional support in Adult Setting and ICU Units. Rotating weekends are required.

Responsibilities:

RESPONSIBLE FOR:
Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, selfmanagement
training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care,
regulatory agency compliance, and good public relations are achieved through the safe and efficient use of
resources.

Qualifications:

MINIMUM EDUCATION REQUIRED:
Bachelor's degree

MINIMUM EXPERIENCE REQUIRED:
Entry Level - Minimum one (1) year work experience as a dietitian preferred.

MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
Current Licensure in the State of GA as a Dietitian

ADDITIONAL QUALIFICATIONS:
Registered Dietitian (Commission on Dietetic Registration).

Business Unit : Company Name: Piedmont Henry Hospital