Springfield Suites Rehab & Nursing Center is hiring a full-time Dietary Cook to join our team. We are looking for a dependable and motivated individual who takes pride in preparing quality meals and supporting a positive dining experience for our residents.Pay:$17.00 - $18.36 per hourResponsibilities:Prepare meals according to planned menus and dietary guidelinesEnsure food is properly prepared and servedReview trays for accuracy with resident dietsMaintain cleanliness and sanitation standardsWork closely with dietary staff and other departmentsSupport resident dietary needs as directedQualifications:Previous cooking or food service experience preferredHealthcare or long-term care experience is a plusAbility to follow food safety procedures and directionsReliable, organized, and team-orientedHigh school diploma or equivalent preferredBenefits:Full-time employees may be eligible for medical, dental, vision, 401(k), paid time off, and additional benefits.