| Location | Deltona, Florida |
- High School diploma or GED required.- Skills in oral communication required. - Good organization skills and ability to work within pre-defined time frames and deadlines. - Ability to remain calm and efficient in the midst of varied activity and stress levels. - Ability to work well with others.- Ability to provide good customer service. - Knowledge of clinical nutrition highly desirable.- Computer skills are highly desirable. - Maintain appropriate level of infection control.- Answers, directs, and initiates calls/pages from the diet office telephone communication system.- Directs production requests/outside orders/supply requests to the appropriate department area in a timely manner.- Maintains adequate office supplies and forms for daily work- Communicates with the Nursing staff to resolve diet order issues.- Utilizes computer to print production tallies, department reports and tray line tallies.- Maintains appropriate diet restrictions while adjusting patient marked menus for modified diets.- Coordinates nutritional care responsibilities with the licensed staff to provide accurate diets- Communicates with patient and/or family to discuss and resolve Food and Nutrition issues with a minimum of conflict.- Assembles all types of patient trays according to diet/menu, established techniques, portion control, and infection control.- Appropriately adjusts eal fluids per pre-established guidelines to meet ordered fluid restrictions.- Assists with data collection for Performance Improvement department studies.