Deli Cook FT

W. Lee Flowers

  • Union, SC
  • 2 days ago

    Highlights

    Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU! Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

    Numbers & Facts

    LocationUnion, SC

    Description

    Overview:

    Come grow with grocery at Kj’s Market! We’re not like other grocery stores – We Create Smiles!  Plus, we’re family-owned and based in the Carolinas since 1922!  Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

     

    Benefits for Now and Your Future:

    • Weekly Pay
    • Paid Time Off
    • Medical, Dental, Vision
    • Short & Long-Term Disability
    • Employee Assistance Program

    RETIREMENT

    • 100% Company Funded Pension
    • 401K
    Responsibilities:
    1. To demonstrate superior guest service personally always.
    2. Ensure the quality of product for sale meets Floco Foods
      standards.
    3. Maintain sanitation and safety throughout the department according to Floco Foods
      standards.
    4. Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.
    5. Perform all other duties as assigned by management.
    6. Perform PA announcements.
    Qualifications:
    1. Friendly, outgoing personality.
    2. Must be able to actively engage guests. Willingness to have fun with our guests.
    3. Ability to work well with others.
    4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
    5. Ability to read and understand information and direction.
    6. Knowledge of deli as well as chicken kitchen operations.
    7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
    8. Effective communication, guest service and selling skills.
    9. Must be at least 18 years old.
    10. Ability to bend, kneel and stand for extended periods of time.
    11. Ability to effectively communicate with and take direction from supervision.

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