Overview
Culinary Services Supervisor (Full-Time)
Join the Team at Willow Valley Communities
Are you passionate about hospitality, leadership, and creating exceptional dining experiences? As a Culinary Services Supervisor at Willow Valley Communities, you''ll play a key role in leading Culinary Services team members and ensuring outstanding customer service and food quality for our Residents and Guests across a variety of dining venues.
Why Choose Willow Valley Communities?
We believe in supporting our team members both professionally and personally. Enjoy:
- Excellent benefits package, including medical, dental, and vision coverage
- Generous PTO package
- Tuition Reimbursement & Educational Scholarships
- Career growth and advancement opportunities!
- Access to community amenities, including our fitness center, spa, cafés, and swimming pools
- And so much more!
Compensation
Starting at $23.00/hour, with additional compensation based on experience.
What You''ll Do
As a Culinary Services Supervisor, you will provide leadership and operational support throughout Culinary Services. Responsibilities may include oversight of dining room, dish room, and kitchen operations.
Key responsibilities include:
- Providing supervision and leadership support across Culinary Services operations
- Ensuring prompt, courteous service for Residents and Guests in accordance with Willow Valley standards
- Coordinating team member activities and work assignments, while maintaining the ability to step into operational roles as needed
- Addressing resident concerns and resolving service-related issues
- Assisting with the coordination and planning of special functions and events, in addition to daily operations
- Overseeing compliance with Culinary Services policies and procedures and recommending improvements when appropriate
- Maintaining records including meal counts, charges, daily activity reports, and food safety documentation
- Scheduling team members to align with operational needs and budget requirements while maintaining timekeeping records
- Inspecting dining rooms and service stations to ensure cleanliness, organization, and presentation standards are met
- Managing requisitions for table linens and dining room supplies
- Conducting team meetings and communicating important operational information
- Training team members to ensure Willow Valley service and quality standards are consistently achieved
- Following Willow Valley''s HACCP plan and Food Safety policies and procedures
- Using computer programs to complete reports and communications
- Supporting purchasing activities, including ordering food and supplies, inventory oversight, data entry, receiving, and storage procedures when assigned
What We''re Looking For
- Associate''s degree (A.A.) or equivalent from a two-year college or technical school;
- Six months to one year of related experience and/or training; or
- An equivalent combination of education and experience
Schedule & Hours
Full-Time | 40 Hours per Week
Schedule:
- Monday-Friday
- 9:30 AM - 6:00 PM
- 11:00 AM - Close, Every Other Weekend + Every Other Holiday
Work Location
Lakeside at Willow Valley Communities300 Willow Valley Lakes DriveWillow Street, PA 17584
If you''re ready to lead a dedicated team, deliver exceptional dining experiences, and make a meaningful impact on the lives of Residents every day, we''d love to hear from you!