Cook

Whiskey Hill Brewery + Kitchen

  • Westmont, Illinois
  • 30+ days ago

    Highlights

    You could rub elbows with a railroad tycoon or sit quietly in a corner talking shop with a few tradesmen, as the flame torches flickered and the trains ran in and out of town. This drew many immigrant workers and skilled tradesmen to the area, and West Mount flourished with the hustle and bustle very similar to nearby surrounding areas.

    Numbers & Facts

    LocationWestmont, Illinois

    Description

    We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
    You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification. 
    Responsibilities: 
    • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
    • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
    • Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
    • Season and cook food according to recipes or personal judgment and experience
    • Turn or stir foods to ensure even cooking
    • Respond to guest feedback with appropriate urgency and professionalism 
    Qualifications: 
    • Previous experience as a restaurant cook preferred 
    • ServeSafe or Food Handler’s certification (or must be willing to attain)
    • Effective communication skills 
    • Ability to lift 30+ lbs 
    • Ability to work standing for 8+ hours 
    Complete our short application today! 

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