Cook

Colonial Health Care

Lincoln, Maine
30+ days ago

Highlights

Colonial Health Care has a great on-boarding program and offers several staff growth opportunities with tuition reimbursement, earn while you learn opportunities, a full benefit package with generous earned-benefit time, holiday pay, annual performance pay rate increases and staffing ratios higher than competitors. We have invested in the rebuilding and updating of all skilled nursing, skilled rehabilitation, long term care and assisted living facilities statewide that demonstrate First Atlantic’s commitment to providing all of Maine with dignified, modern healthcare that centers on the patient experience.

Numbers & Facts

Location

Lincoln, Maine

Description

New increased rates!

Part Time and Full Time positions available!

Colonial Health Care is a Maine owned and operated, award-winning nursing facility located on a quiet street in Lincoln, Maine. At Colonial, we strive to be the very best at what we do, both in the eyes of those we serve and our friendly staff. We are truly a team in every sense and we believe and support one another as we all work together. Colonial Health Care has a great on-boarding program and offers several staff growth opportunities with tuition reimbursement, earn while you learn opportunities, a full benefit package with generous earned-benefit time, holiday pay, annual performance pay rate increases and staffing ratios higher than competitors. Come join us and become part of our supportive team. Under the ownership of First Atlantic Healthcare, Colonial Health Care follows in First Atlantic's long standing reputation for excellence in Long Term Care.

Cook Job Summary~

Working for a Maine owned company while taking care of Maine people our Cooks work with a busy Dietary Services team to prepare appetizing and healthful food based on the nutrition and health needs of our Residents.

Responsibilities and duties include but not limited to:

Review menus prior to preparation of food
Inspect special diet trays to assure they are correct
Preparation, cooking, and service of a variety of foods
General cleaning up of kitchen
Dispose of food and waste in accordance with established policies
Coordinate dietary service with other departments as necessary
Assist in standardizing the methods in which work will be accomplished
Assure that food and supplies for the meal are readily available

Requirements:

Education: Associate’s degree preferred, not required

Experience: Two years related food service experience preferred

Leadership: Position may need leadership skills and experience, if supervising staff

Excellent communications skills, written and verbal

As a member of the First Atlantic Healthcare family you will benefit from:

Flexible Shifts
Tuition reimbursement and education support
Full time employees have access to full benefits; medical, dental, vision, and disability
Flexible savings account, including medical and dependent care
Paid Time Off available to all employees
401(k) Retirement savings program with employer contribution
Employer paid life insurance
Home and auto insurance through payroll deduction
Employee Assistance Program
Employee discounts through Vizient
A great place to grow in health care and the food services field

As part of a strong clinical team, providing amazing care and support to our Residents, we invest in your future and allow for the ability to grow and build a career with us.

For over 30 years, First Atlantic Healthcare has been committed to the care and improvement of our residents by delivery individualized, high quality, cost effective healthcare services throughout the state of Maine. We have invested in the rebuilding and updating of all skilled nursing, skilled rehabilitation, long term care and assisted living facilities statewide that demonstrate First Atlantic’s commitment to providing all of Maine with dignified, modern healthcare that centers on the patient experience.