Cook 3 - Advanced Line Cook

Return to Search

Cook 3 - Advanced Line Cook

Hyatt Regency

Hyatt Regency Savannah

US - GA - Savannah

Culinary

Hourly/Entry Level Employee

Full-time

Hourly US Dollar (USD) pay basis

Req ID: SAV003776

Share Cook 3 - Advanced Line Cook on LinkedIn Tweet Cook 3 - Advanced Line Cook Share Cook 3 - Advanced Line Cook on Facebook Share Cook 3 - Advanced Line Cook via Email

Summary

This culinary position requires good communication skills as well as at least three years of previous line and/or fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, and broiling. This person may be required to give direction in the supervisor's absence.

Why Work at Hyatt?

• Medical/Dental/Prescription/Vision Insurance
• Flexible Spending Accounts
• Disability and Life Insurance
• Paid Family Bonding Time
• Adoption Assistance
• $1,000 per year for Educational Assistance
• Complimentary and Discounted Hyatt Hotel Room Nights
• Free Meals in our Colleague Dining Room
• Paid Time Off & Paid Holidays
• 401(k) with Employer Match
• Support for Your Personal Wellbeing (Complimentary Headspace Subscription & Employee Assistance Program)

Qualifications

• Refined verbal communication skills.

• 3 years of previous line experience preferred.

• Culinary degree or related hotel experience is preferred.

• Candidates should be able to perform all basic and intermediate cooking skills.

• Able to work multiple stations in the kitchen.

• Ability to stand for long periods of time.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Apply

Share Cook 3 - Advanced Line Cook on LinkedIn Tweet Cook 3 - Advanced Line Cook Share Cook 3 - Advanced Line Cook on Facebook Share Cook 3 - Advanced Line Cook via Email

Other Opportunities For You

Guest Services Specialist - $25 - $30/hr with Service Charge

Alila Ventana Big Sur | Big Sur, CA, US

Esthetician- Part Time

Alila Ventana Big Sur | Big Sur, CA, US

Chef de Cuisine | Starting Salary 80k

Thompson Austin - 5th and Brazos | Austin, TX, US

Banquet Culinary Supervisor

Hotel Kansas City | Kansas City, MO, US

2027 SPRING Culinary Pastry Extern

Wild Dunes Resort | Multiple Locations

Event Planning Manager

Hyatt Regency Tamaya Resort and Spa | Bernalillo, NM, US