| Location | Fort Mill, SC |
Experience Required $20/hr
Food Handler Certification Required
30-40 hours a week
Shift Meal Included
Flexible Hours
Creative Freedom
Health Insurance Available
Paid Time Off
Weekday Shifts
Positive Work Environment
Shift Meal Included
Weekday Shifts: 3-9pm
Weekend Shifts: 11-6pm, 6-10pm, 12-8pm
Responsibilities:
Inventory Management
Menu Curation if applicable
Food Prep
Fryer, Oven, Pizza Oven Use
Daily Cleaning
Trash
Restocking
Running Food If Necessary