| Location | Washington, DC |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
Help us fuel the fun! Step into the spotlight as our Concession Stand Supervisor, leading a fun, fast-paced food service team.Deliver outstanding customer service that keeps guests coming back.Handle the cash register with accuracy, efficiency, and a friendly attitude.Use your supervisory experience to motivate staff, delegate tasks, and keep operations smooth.Show off your cooking experience by preparing fresh, tasty concession favorites.Maintain a clean, organized, and fully stocked stand throughout every shift.Ensure food safety and follow proper procedures for prep, service, and storage.Troubleshoot issues on the fly and keep the team upbeat during busy rushes.Weekend availability is essential, as you'll support key school events and games.Ideal for a reliable, energetic leader who thrives in a lively, guest-focused setting.Schedule: Wednesday- Sunday1 PM- 8:30 PMSome weekends off, as scheduled for away games