Concession Stand Attendant

Concessions Stand Attendan

Summary: Part Time

The Concessions Attendant is responsible for maintaining operations and assisting customers at the concessions stand. This position assists in setting the example and ensuring the highest level of guest experience in concessions and reports to the Concessions Manager.

Basic Function and Responsibilities:

• Ability to provide excellent guest service while working in a very fast-paced environment
• Serve food and beverages to customers in a very fast-paced environment
• Proper cash handling including, greeting and service guests at the registers, taking orders, and accepting payments, handling cash, debit, and credit cards.
• Replenish foods at serving stations
• Prepare food using standard formulas or following directions.
• Prepare bills for food, using cash registers, calculators, or adding machines; and accept payment and make change
• Scrub and polish counters, steam tables, and other equipment, and clean dishes and fountain equipment
• Inventory control: Assess inventory and assist in preparing product orders as necessary
• Stock and restock items as necessary
• Ensure all sanitation procedures are followed relating to all local licensing regulations