Commissary Prep Cook - Full Time
Field of Greens
Join our vibrant team at Field of Greens, where we are passionate about providing fresh, healthy meals in a fast-paced environment. As a Commissary Prep Cook, you will play a vital role in our kitchen operations, ensuring that our ingredients are prepped and ready for our culinary team. If you thrive in a busy kitchen and have a flair for food preparation, we want to hear from you!
Key Responsibilities
- Prepare and portion food items in accordance with recipes and quality standards.
- Maintain a clean and organized prep area, following health and safety regulations.
- Collaborate with kitchen staff to ensure timely and efficient service.
- Assist in inventory management and stock ordering as needed.
- Support the culinary team during peak service times.
Requirements
- Minimum of 2 years of high-volume prep or cooking experience.
- Serve Safe certification required.
- Strong attention to detail and ability to follow recipes accurately.
- Ability to work in a fast-paced kitchen environment.
- Team player with good communication skills.
Schedule
- Part-time availability required, including mornings, daytime, and weekends.
Why You'll Love Working Here
- Dynamic and supportive work environment focused on teamwork.
- Opportunities for career growth and culinary development.
- Employee discounts on delicious, healthy meals.
- Hourly pay plus opportunity for tips, as well as medical insurance.
- Passionate team dedicated to serving the community.
Join the Team
If you are ready to take your culinary skills to the next level and be part of a fantastic hospitality team, apply now to become a Commissary Prep Cook at Field of Greens!