Role Overview:
We are hiring a skilled Commercial Electrical Technician with a focus on restaurant and kitchen equipment. This role requires experience in diagnosing and repairing the electrical components of cooking, refrigeration, and preparation appliances. This is a flexible, contract-based opportunity for licensed and insured electricians.
Responsibilities:
- Replace control boards, thermostats, wiring, breakers, switches, and motors.
- Ensure electrical systems are up to code and functioning safely.
- Read and interpret wiring diagrams, schematics, and equipment manuals.
- Maintain records of repairs, parts used, and services provided.
- Work independently to complete service calls in a timely and professional manner.
Requirements
- Licensed electrician or equivalent experience with commercial kitchen electrical systems.
- Minimum 2 years of electrical troubleshooting and repair in restaurant or food service settings.
- Must be an independent contractor with current liability insurance.
- Must provide own vehicle and electrical tools suitable for on-site work.
- Experience working on both single-phase and three-phase systems.
- Strong communication skills and a customer-first attitude.
- Willing to provide contractor details to the client for coordination
Preferred Qualifications:
- Experience with tenant improvement projects