Main Responsibilities for a Busser:
Consistently ensure the availability of cleaned and sanitized tables.
Maintain a clean work environment by cleaning dining rooms and dish wash area.
Busser Job Description: we have a vacant spot for a well-organized and committed busser. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and bringing them to the back to be cleaned. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.
Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.
Responsibilities of a Busser:
Maintaining a clean and well-organized working environment
Bussing tables to collect soiled plates and flatware
Maintaining the availability of clean dishes at all times
Cleaning kitchen appliances and machines
Helping other team members to unload and store deliveries
Assist other staff members with tasks when the need arises
Adhere to food safety procedures and regulations
Taking out the trash
Rinsing garbage cans
Job Requirements:
Must have minimal work experience as a busser
Must know and follow all food safety procedures
Must be able to move fast in a fast paced environment
Must have communication skills
Must be able to prioritize tasks
Work schedule
- Weekend availability
- Holidays
- Other
Benefits
- Employee discount
- Paid training
- Other