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Clinical Dietitian, Outpatient (Part Time, Days)

Kaiser Permanente

  • Hillsboro, OR
  • 16 days ago

    Highlights

    Coordinate outpatient nutrition service at the clinic by: prioritizing patient referrals and directing detail clerks with scheduling dietitian appointments, training appointment clerks to triage referrals and phone calls for the dietitian, establishing appointment schedules, and maintaining office and educational supplies. Provide medical staff/allied health providers and members with current information on diet therapy, food products, nutritional supplements and community nutrition programs through visual aids, written materials, inservices and phone advice.

    Numbers & Facts

    LocationHillsboro, OR
    IndustryHealthcare Services
    Company Size10,000 employees or more
    Year Founded1945
    Websitehttp://www.kp.org/careers

    Description

    Job Summary:

    To prescribe and implement clinical nutrition interventions which produce changes in eating and lifestyle behaviors, medical condition and relief of symptoms. Provide nutritional consultation and in-service to providers/staff.

    Essential Responsibilities:

    • Prescribe nutrition care orders and establish treatment goals, by assessing symptoms, laboratory values, food intake, physical activity, medical history and medications, for adult (including geriatric) and pediatric patients. For pediatric patients this will include developmental assessment and growth. Treatment is measured by changes in laboratory values, changes in physical condition and relief of symptoms.
    • Counsel, motivate and teach patients and families the recommended dietary treatment, and convince them to alter eating and lifestyle behaviors. Results are measured by patient compliance with recommended modification in diet.
    • In consultation with Director of Nutrition Services, coordinate service with clinic administration, providers and health education department. Coordinate outpatient nutrition service at the clinic by: prioritizing patient referrals and directing detail clerks with scheduling dietitian appointments, training appointment clerks to triage referrals and phone calls for the dietitian, establishing appointment schedules, and maintaining office and educational supplies. Results are measured by providing requested services within budget and scope of practice standards.
    • Evaluate and develop, as necessary, appropriate educational materials to use as aids in nutrition education, by interpreting, evaluating and utilizing current research related to nutrition care. Success is measured by availability of appropriate materials for use with patients. Provide medical staff/allied health providers and members with current information on diet therapy, food products, nutritional supplements and community nutrition programs through visual aids, written materials, inservices and phone advice. Results are measured by satisfying providers and members with requested information. Performs other duties as requested.

    About Company

    At Kaiser Permanente, we are relentless in our pursuit of excellence. Driven by our mission to provide the highest quality preventive medicine, we are committed to eliminating health care disparities, and to making lives better through innovation, technology, and research. Our desire to deliver the best possible care inspires us to promote wellness among our members, communities, and each other. It also fuels our belief that everyone — regardless of circumstance — deserves access to affordable care, which further drives our motivation to expand our reach. Founded nearly 80 years ago, our unique business model sets us apart — positioning us to drive improvements across the industry and around the world.

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