Deliver food to elementary cafeterias and serves lunch. This person must maintain a high standard of quality in food delivery, sanitation, and safety practices
MINIMUM QUALIFICATIONS
Education and Certification Requirements
High school graduate or GED equivalent
Valid Texas Driver's License, a good driving record, and proof of insurance on vehicle used to travel to district
Food Handlers Certificate required (certificate to be obtained within 7 days of employment)
Candidate must have satisfactory outcome of fingerprinting background check
Special Knowledge and Skills
Ability to understand safety instructions
Ability to be punctual and dependable
Must be able to understand instructions and communicate in basic English
MAJOR RESPONSIBILITIES AND DUTIES:
(The following statements describe the general purpose and responsibilities assigned and should not be construed as an exhaustive list of all responsibilities, skills, efforts, or working conditions that may be assigned or skills that may be required.)
Responsible for loading food carts onto delivery truck
Deliver food to elementary cafeterias as assigned
Serve food to the campus students at the last delivery run
Return to each school and pick up carts and returns to the Central Kitchen
Assist with unloading carts
Is responsible for cleaning carts
Is responsible for unloading truck
Assist in washing pots and pans at the Central Kitchen
Maintain personal appearance and hygiene
Follow safety and sanitation rules and regulations
Maintain a clean and organized delivery truck
Complete daily truck inspection
Perform other duties as assigned, based on department needs
Requires a basic knowledge of technology/computer skills
Ability to use personal computer to access district programs, emails, and other resources
Maintain a consistent professional demeanor and appearance
Ensure compliance with the Texas Educator's Code of Ethics
Daily attendance and punctuality at work are essential functions of the job
Supervisory Responsibilities:
N/A
Equipment Used:
Office equipment - personal computer, printer, calculator, multi-line telephone, software programs and peripherals, copier, fax, and other equipment applicable to position
Steam, electric and gas food service equipment
Large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer
Work around moving objects or vehicles, work on uneven surfaces
Work alone, work prolonged or irregular hours
Nondiscrimination Statement:
The Judson School District considers applicants for all positions without regard to race, color, national origin, age, religion, sex, marital or veteran status, the presence of a medical condition, disability, or any other legally protected status.