Legacy Retirement of Mesa is seeking a full-time Day Sous Chef to create delicious, well-balanced meals for our senior living residents. If you're passionate about cooking and want to make a difference through your culinary talents, we'd love to have you on our team!Why You'll Love Working HereWe offer a competitive wage of $20/hour, based on experience, along with excellent benefits:Paid time off (PTO)Health, dental, vision, disability, and life insurance401(k) with company matchFree meals on shiftAbout Legacy Retirement of MesaPart of Western States Lodging & Management, we follow a "personal touch" philosophy-getting to know our residents and providing care that goes above and beyond expectations. Our six core values guide everything we do: Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store.At Legacy, we believe that independence promotes happiness and health. We're proud of our family-like culture, where residents and team members feel supported, valued, and appreciated.What You'll DoAs a Sous Chef, you will assist our Culinary Director in helping to ensure that every meal served meets our high standards for quality, taste, and presentation. You'll:Prepare meals according to standardized recipes and menusCoordinate meal prep and serving timesMaintain a clean, safe, and organized kitchenFollow all food safety and infection control guidelinesWork collaboratively with the culinary team and Director to deliver an exceptional dining experienceIf you love working in a kitchen and enjoy being part of a close-knit team, this is the place for you!What We're Looking ForA genuine heart for serving seniorsPrevious kitchen or cooking experience preferred (but we'll train the right person!)Strong attention to detail and a positive, team-oriented attitudeFlexibility and dependabilityJoin Our TeamIf this sounds like the perfect fit, apply today! We look forward to welcoming you to the Legacy family.
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