Chef/ Cook

Ebenezer

  • Burnsville, Minnesota
  • 3 days ago
  • $21.84–$30.83 Per Hour

Highlights

Ebenezer Ridges Care Center highlights a full continuum of care campus including Transitional Care, Adult Day Programs, Intergenerational Child Care, Long Term Care, Enhanced Care and Assisted Living/Memory Care. Benefit Overview: Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more!

Numbers & Facts

LocationBurnsville, Minnesota
Salary$21.84–$30.83 Per Hour

Description

Job Overview:

Ebenezer is looking for a Cook/Chef to join our team at Jones-Harrison.This position is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standards of high-quality care. Culinary position will plate food for optimal eye appeal to entice food consumption by our residents in our Senior Living Community located in Minneapolis, MN.  

 

This full-time culinary services position includes; 

  • 48 hours per two weeks
  • Day/Evening shifts. 11 am- 7 pm
  • Every other weekend (sat/sunday) and holiday
  • Full Benefits. Reliable schedule

Ebenezer Ridges Care Center highlights a full continuum of care campus including Transitional Care, Adult Day Programs,  Intergenerational Child Care, Long Term Care, Enhanced Care and Assisted Living/Memory Care.  We are located across the street from Fairview Ridges Hospital at the I-35E and I-35W split in Burnsville, MN. Join our team of dedicated employees who share in our mission to help our seniors heal, discover, and educate for longer healthier, more significant lives.

 

Responsibilities

  • Preparation of meals by following standardized recipes
  • Handles and prepares food in a safe manner following policies and infection control and safety standards.
  • Ensure timely production and meal service is provided to residents
  • Set up line service
  • Clean and sanitize equipment and work area after each use
  • Assists with special events
  • Assists the Culinary Director with supervision and training of culinary staff 

Required

  • ServSafe certification, or must be acquired within 90 days of start date 
  • Basic math skills and comfortable using Microsoft applications 
  • Must have good problem-solving and time leadership skills
  • Good written and oral communication skills
  • Must be 18 years of age or older  


Preferred

  • Vocational/technical training/education/degree
  • High School Diploma/GED preferred 
  • Cooking experience in a similar environment 
  • Scratch cooking experience 
Qualifications:

$21.84- $30.83 Hourly

Benefit Overview:

Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information:http://www.ebenezercares.org/employee-benefits

Compensation Disclaimer:

An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical. If your role is eligible for a sign-on bonus, the bonus program that is approved and in place at the time of offer, is what will be honored.

EEO Statement: EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status

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