On Call Catering Team Members Open to seasonal team members and team members interested in year round jobs.
to work with our off site catering team. The main goal of this position is to ensure high quality service and exceed all of our customers' expectations for an efficiently operated event. All applicants should be experienced in the service industry particularly setting up and breaking down events, waiting tables, working banquets and/or bartending. Culinary experience a plus.
Starfish Coastal Catering is a team environment, and all applicants are expected to be team players. No one person could do this alone, and every team member plays an important role in the facilitating of our guests events. Must bring a positive attitude to work every day and should be able to multitask and think on one's feet.
Essential Duties:
- Able to work hours between 6 AM- 11 PM, Monday – Sunday.
- Handle all guests concerns in a professional and timely manner.
- To be well groomed and in appropriate uniform
- Must be able to lift 35 lbs
- Promote a fair and harmonious work environment.
- Maintain Catering/Storage Rooms & Vans
- Responsible for ensuring tables and spaces are set appropriately per the event leads orders. Responsible for other duties assigned by the Catering manager.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.