Highlights
As a leader in our Catering team, you'll be trusted with a huge part of our business: Putting and delivering catering orders, organizing drivers, and pushing the fastest growing part of our business! Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Numbers & Facts
| Location | Vernon Hills, IL |
| Salary | $19.50–$22.50 |
Description
At Chick-fil-A Vernon Hills, Hospitality is the "Why" to what we do - serving remarkable food and genuine connections every day. As a leader in our Catering team, you'll be trusted with a huge part of our business: Putting and delivering catering orders, organizing drivers, and pushing the fastest growing part of our business!
What's in it for you?
- Working with a flexible schedule and a diverse team
- Serving as the face of our business to the community and building new connections
- Competitive pay and benefits
- Team Member Meal Benefit, plus all other perks of working for the Chick-fil-A Team!
- Leadership development opportunities
What would you do?
- Manage and execute on our guests catering orders, making every event better
- Deliver orders with the Genuine Hospitality guests expect from Chick-fil-A employees!
- Help in preparing and packaging orders, organizing drivers, and serving with a smile on busy catering days
- When in downtime, serve and support the Hospitality and Kitchen teams in their day-to-day operations
- Work with our Director of Sales and Brand Growth to generate excitement around new catering opportunities and community partnerships
How do you know if this role is for you?
- Applicants should be at least 18 years of age with high school diploma or equivalent
- Applicant must have or be able to obtain Illinois Food Safety Manager certifications
- You should have a strong work ethic and be able to meet goals with limited supervision
- You should be organized, detail-oriented, and love marking things off your to-do list
- For delivery and taking orders, you should have strong people skills - able to build and maintain relationships based on quick interactions
- You must have a valid Driver's License, your own vehicle you're willing to use for deliveries, and a safe driving record.
- This role requires flexible scheduling, often with changing your hours to meet the needs of the business as orders come in. This can include: Nights, Weekends, some holidays.
- Must be able to lift, pull, push, carry, and bend with up to 50lbs as needed
- Must be a role model to our team and carry the values of our store out into our community
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.