Are you organized, outgoing, and passionate about hospitality? Martin’s BBQ Joint is looking for a Catering & Events Team Lead who thrives in a fast-paced environment and can lead a team to deliver exceptional experiences—whether it's a backyard wedding or a corporate BBQ feast.
About the Role:
As the Catering & Events Team Lead, you’ll be the face of Martin’s BBQ outside the restaurant. You’ll oversee the setup, execution, and breakdown of all off-site catering and events.
What You’ll Do:
- Lead catering team members during off-site events and on-site deliveries
- Communicate with clients to ensure accurate execution of each event
- Organize logistics: transportation, equipment, supplies, and staffing
- Maintain quality, timing, and presentation standards for food and service
- Train and coach team members on service and hospitality best practices
What We’re Looking For:
- Prior experience in catering, events, or restaurant preferred
- Strong organizational and communication skills
- Calm under pressure and solution-oriented
- Ability to lift 50+ lbs and work flexible hours, including nights and weekends
- A true team player who leads by example
Perks & Benefits:
- Competitive pay
- Health, dental & vision insurance
- Opportunities for growth and leadership
- Fun, fast-paced environment where no two days are the same
How to Apply:
Sound like your kind of gig? Apply today at martinsbbqjoint.com/careers
Martin’s BBQ Joint is proud to be an Equal Opportunity Employer.
Work schedule
- Monday to Friday
- Weekend availability
Supplemental pay
- Tips
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- Disability insurance
- Employee discount
- Referral program
- Paid training
- Mileage reimbursement
