Cashier/Barista

Tous les Jours - Grand Rapids

  • Grand Rapids, MI
  • 18 days ago
  • Part-time

Highlights

As one of the fastest-growing bakery café brands in North America, TOUS les JOURS is proud to bring its unique blend of Korean-inspired baking traditions and contemporary café culture to the Grand Rapids community. TOUS les JOURS is a leading K-bakery café brand known for its wide selection of freshly baked breads, pastries, cakes, and handcrafted beverages.

Numbers & Facts

LocationGrand Rapids, MI
Job TypePart-time

Description

Benefits:
  • Employee discounts
  • Paid time off

About the Company


TOUS les JOURS is a leading K-bakery café brand known for its wide selection of freshly baked breads, pastries, cakes, and handcrafted beverages. As one of the fastest-growing bakery café brands in North America, TOUS les JOURS is proud to bring its unique blend of Korean-inspired baking traditions and contemporary café culture to the Grand Rapids community.


About the Role:


We are seeking a friendly and efficient Barista/Cashier to join our vibrant team. This role involves preparing high-quality coffee and beverages, providing exceptional customer service, and managing cashier duties in a fast-paced environment. The ideal candidate will have experience with POS systems, excellent time management skills, and a passion for the food and beverage industry. This position offers an opportunity to work in a dynamic setting where customer satisfaction is our top priority.


Responsibilities:


  • Prepare and serve a variety of coffee drinks, teas, and specialty beverages with precision and consistency
  • Operate POS systems efficiently for order processing and cash handling
  • Greet customers warmly, take orders accurately, and provide excellent customer service
  • Handle cash transactions, process payments, and give correct change using retail math skills
  • Maintain cleanliness and food safety standards in food preparation and serving areas
  • Assist with food handling, basic food preparation, and ensuring adherence to food safety protocols
  • Manage multiple tasks effectively during busy periods through strong time management skills
  • Display and restock bread as needed and keep the café environment organized and inviting
  • Restock supplies as needed and keep the café environment organized and inviting
Requirements:


  • Previous barista experience or background in the food service or coffee industry is preferred
  • Familiarity with POS systems is highly desirable
  • Experience in serving customers in a retail or café setting, demonstrating excellent customer service skills
  • Basic math skills for cash handling, sales transactions, and retail math calculations
  • Knowledge of food safety practices and proper food handling procedures
  • Ability to manage time efficiently during peak hours while maintaining quality service standards
  • Must be able to lift, carry, push, or move objects up to 20lbs
Benefits:


  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
Education:


  • High school or equivalent (Preferred)
Experience:


  • Barista: 1 year (Preferred)
Work Location: In person

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