Carbone - Food Runner

Carbone - Food Runner

Carbone - DallasMore Info

1617 Hi Line Drive, Dallas, TX 75207

Full Time • Hourly ($7.25) plus tips

Expires: Sep 5, 2026

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Required Years of Experience

2 years

Job Details

Major Food Group is hiring experienced and qualified Food Runners to join our team at Carbone Dallas!

Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century New York. The food nods to that history, but takes its culinary cues from the great talents and techniques of the present and future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavolo, Chicken Scarpariello and Veal Parmesan elevated to a new level.

RESPONSIBILITIES:

• Delivers food from kitchen and delivers to guests in an accurate and timely manner

• Understands all menu offerings, food descriptions and ingredients and is able to verbalize to guests

• Set tables appropriately to ensure guests have everything needed at each stage of service

• Ensure expo and service station areas are organized and maintained

• Maintains cleanliness of tables between courses and resets tables upon completion of meal

• Assists front-of-house team with other duties as required or assigned

REQUIREMENTS:

• Minimum 2 years working in a high volume, upscale restaurant preferred

• Demonstrated ability to work well in a team environment

• Excellent interpersonal and customer service skills

• Ability to lift and move up to 50 pounds

BENEFITS:

• Competitive Salary

• Medical/Dental/Vision Insurance with Company subsidy

• Growth Opportunities

• Progressive Paid Time Off

• Parental Leave

• Tuition Reimbursement

• Generous Dining Allowance

• Unlimited Referral Program

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Compensation Details

Compensation: Hourly ($7.25) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts

Required Skills

Food Knowledge

Time Management

Ability to Deliver Food Accurately and Timely

Attention to Detail

Menu Knowledge

Communication Skills

Food Running

Knowledge of Menu Offerings, Food Descriptions, and Ingredients

Adaptability

Wine Knowledge

Problem Solving Skills

Cleanliness

Customer Focus

Table Setting and Maintenance

Team Collaboration

Physical Strength (Lifting Up to 50 Pounds)

Physical Stamina

Knowledge of Menu Offerings and Ingredients

Multitasking

Customer Service

Service Orientation

Setting Tables

Work Ethic

Physical Strength

Positive Attitude

Ability to Work in a Team

Conflict Resolution

high volume restaurant experience

Culinary Knowledge

Teamwork

Organizational Skills

Table Setting

Table Maintenance

Organization

Interpersonal Skills

Ability to Lift and Move up to 50 Pounds

Customer Service Skills

Physical Strength to Lift up to 50 Pounds

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Posted today

Carbone - Dallas

Italian

Restaurant Group, Fine Dining

1 Employee Recommendation

Part of Major Food Group

Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. The food nods to that same history, but take its culinary cues from the great talents and techniques of the present and of the future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavola, Chicken Scarpariello and Veal Parmesan elevated to a new level.

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