Cake Decorator

Paris Baguette is a globally recognized French-inspired bakery café known for its freshly baked breads, pastries, and beautifully crafted cakes. With hundreds of locations worldwide, we have built a loyal following of customers who love our commitment to quality, artistry, and warm hospitality.

Benefits:

• Flexible schedule
• Free food & snacks
• Free uniforms
• Opportunity for advancement
• Training & development

 Job description:

MUST HAVE EXPERIENCE

ACK F&B Bakery in Bethesda is seeking enthusiastic and responsible team members to join our growing family! Available shift is from 4:00 AM to 12:30 PM. Previous experience is helpful but not mandatory — we welcome anyone with a passion for delivering quality products and excellent customer service. If you're excited to be part of a dynamic and welcoming environment, we would love to hear from you!

Tier 1: Cake Decorator 1 

Core Responsibilities

• Ice and finish standard cakes per the company recipe
  
  
• Apply pre-made decorations (fruit, chocolate plaques, standard piping)
  
  
• Maintain cake case display — replenish, rotate, label
  
  
• Box and label cakes for whole-cake sales and pre-orders
  
  
• Clean and sanitize decorating station and tools
  
  
• Stock raw materials (fondant, fruit, cream)
  
  

Qualifications

• 0–1 year cake decorating or related food prep experience
  
  
• Steady hands, eye for visual symmetry
  
  
• Food Handler Certification (or within 30 days)
  
  
• Ability to follow precise visual specifications
  
  
• Basic English literacy for spec sheets and labels
  
  
• Comfortable on feet 7+ hours
  
  

Tier 2: Cake Decorator II 

Core Responsibilities

• Execute custom cake orders — lettering, character drawings, color matching
  
  
• Handle pre-order pipeline for birthdays, weddings, corporate orders
  
  
• Train and quality-check Cake Decorator I work
  
  
• Communicate with customers for custom design clarification (phone/in-person)
  
  
• Track cake PAR and waste
  
  
• Backup for cake case stocking and FOH display merchandising

Qualifications

• 1–3 years cake decorating experience
  
  
• Portfolio of custom cake work (photo evidence)
  
  
• Food Handler Certification (required)
  
  
• Strong English for customer interaction
  
  
• Familiarity with seasonal/holiday cake programs

Experience:

• Cake decorating: 1 year (Preferred)

Language:

• English (Preferred)

About Us:
 
Paris Baguette is a globally recognized French-inspired bakery café known for its freshly baked breads, pastries, and beautifully crafted cakes. With hundreds of locations worldwide, we have built a loyal following of customers who love our commitment to quality, artistry, and warm hospitality. Our team members thrive in a creative and supportive environment where a passion for baking is celebrated every single day.