Cafe General Manager (Breakfast & Brunch)

Kitchen Mouse

  • Los Ángeles, CA
  • 9 days ago
  • $72–$90,000

Highlights

We want someone who takes pride in building great teams, creating smooth systems, and making guests and staff feel genuinely cared for. We're a busy neighborhood café known for breakfast, brunch, coffee, and house-made baked goods—mostly plant-based and gluten-free, but always focused on food everyone can enjoy.

Numbers & Facts

LocationLos Ángeles, CA
Salary$72–$90,000

Description

General Manager – Kitchen Mouse Café

Full-Time | 5904 N Figueroa St, Highland Park, CA 90042

Kitchen Mouse is looking for an experienced General Manager to be the owner's right hand.

We're a busy neighborhood café known for breakfast, brunch, coffee, and house-made baked goods—mostly plant-based and gluten-free, but always focused on food everyone can enjoy.

We want someone who takes pride in building great teams, creating smooth systems, and making guests and staff feel genuinely cared for. If you naturally jump in when something needs doing, love mentoring people, and take ownership without being asked—you'll fit right in.

What You'll Do

  • Lead day-to-day café operations.
  • Hire, train, and coach servers, baristas, cooks, and shift leads.
  • Build a positive, accountable team culture.
  • Ensure every guest gets warm, genuine hospitality.
  • Keep service smooth during busy breakfast and brunch shifts.
  • Create schedules and manage labor responsibly.
  • Maintain high standards for cleanliness and food safety.
  • Oversee opening procedures and daily setup.
  • Troubleshoot operational and staffing issues as they come up.
  • Partner with ownership to improve systems and grow the business.

What We're Looking For

  • Restaurant management experience.
  • High-volume café or breakfast/brunch experience strongly preferred.
  • A confident, supportive leader who loves developing people.
  • Strong communication, organization, and problem-solving skills.
  • Someone who thrives under pressure in a fast-paced environment.
  • Comfortable making independent decisions and owning outcomes.
  • Experience with scheduling, labor, inventory, and daily operations.
  • Toast POS experience is a plus.

The Kind of Person Who Thrives Here

You love independent restaurants and know hospitality is about the little things. You lead with kindness, hold people accountable, and enjoy building systems that make everyone's job easier.

You don't wait to be told what to do—you notice it and take care of it, and help your team do the same.

Most importantly, you're excited to join a small business where your ideas matter and your work makes a real difference every day.

Schedule

  • Full-time
  • Weekend availability required.
  • Most days start at 6:30 AM to support the morning team and set up for success.
  • Primarily a daytime role centered on breakfast and lunch, with occasional later hours as needed.

Why Kitchen Mouse?

We're a chef-owned neighborhood café that's served Highland Park for over 12 years. We care deeply about our food, our guests, and our team—and we're looking for a General Manager who wants to help shape what's next.

If you're ready to lead, grow, and make a real impact, we'd love to hear from you.

Send us your resume along with a few sentences about why you'd be a great fit for Kitchen Mouse.

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