| Location | Chicago, Illinois |
| Job Type | Part-time |
The historic Berghoff Restaurant is looking for a seasonal Busser/Food Runner. As the first person who greets a seated table, customer service experience is a requirement and effective communication skills are vital in this role. The candidate would be working with a team of long-standing employees who are known for their efficient table clearing skills.
Basic Requirements:
* One to three years of experience in a high-volume, full-service restaurant or bar.
* Have Flexible availability, especially Fridays and Saturdays.
* Self-motivated, pro-active, and a dedicated team member.
* MUST be able to work well under pressure and be able to multi-task.
All candidates must be Food Handler certified at hire date or be scheduled to complete the certifications