Busser - Winter 2026/2027
Location: Brian Head Resort | Department: Food & Beverage
Type: Seasonal | Start Date: November 2026 | End Date: April 2027
Fast-paced, hands-on, and always ready to help out?
As a Busser, you'll play a key role in keeping our dining spaces clean, efficient, and guest-ready. You'll work behind the scenes and on the floor to clear tables, reset stations, and support servers, ensuring every guest has a smooth and welcoming experience. This is a great entry-level role for those who enjoy teamwork and high-energy environments!
What You'll Do:
- Clear and reset tables to maintain a clean and efficient dining space.
- Keep floors, guest areas, and service stations clean throughout your shift.
- Restock napkins, condiments, utensils, and stations.
- Help deliver food or drinks when needed and provide general guest support.
- Work closely with servers, food runners, and kitchen staff to ensure smooth operations.
- Other duties as assigned.
Why You'll Love It Here:
- Free season pass + access to partner mountains.
- Discounts on food, retail, rentals, and lessons.
- Meet great people and make a difference on the mountain!
- Free transportation to and from work for scheduled shifts!
Ready to help keep the dining room moving and the good vibes flowing?
Join the F&B team and bring the energy!
What We're Looking For:
- Has excellent communication and interpersonal skills.
- Can stay organized in a fast-paced, high-volume environment.
- Can work weekends, holidays, and night shifts as needed.
- Can sit for long periods and can lift 50 + lbs.
- Previous food service experience - preferred not required.
- Has or has the ability to obtain a Food Handler's Permit/ServSafe.