Barista

Vicious Biscuit

  • Wilmington, NC
  • 10 days ago
  • $14–$16 Per Hour

Highlights

Join Vicious Biscuit as a Barista and earn $14–16/hour with NO NIGHTS EVER, flexible scheduling, and real growth opportunities — all at a fast-casual breakfast spot known for "Best Biscuits" and a feature on The Cooking Channel's Food Paradise. As a Barista, you're often a guest's first and last impression — crafting drinks, working the bar menu, and bringing warmth to every order.

Numbers & Facts

LocationWilmington, NC
Salary$14–$16 Per Hour

Description

Barista — Vicious Biscuit

Join Vicious Biscuit as a Barista and earn $14–16/hour with NO NIGHTS EVER, flexible scheduling, and real growth opportunities — all at a fast-casual breakfast spot known for "Best Biscuits" and a feature on The Cooking Channel's Food Paradise.

What You'll Get

  • $14–16/hour
  • NO NIGHTS EVER — single morning shift, 7 days a week
  • Health, dental, and vision insurance
  • Flexible scheduling and paid training
  • Employee discount
  • Opportunities for growth and travel as we expand
  • A fun, supportive work environment

What You Need

  • Must be at least 21 (this role pours and serves alcohol)
  • Available to work weekends
  • Eligible to work in the U.S.
  • Food safety and alcohol service certifications within 30 days of hire
  • Customer-facing service experience a plus — not required

The Role

As a Barista, you're often a guest's first and last impression — crafting drinks, working the bar menu, and bringing warmth to every order. You'll:

  • Prepare all beverages accurately and consistently
  • Greet guests and provide attentive, personalized service
  • Learn the full bar menu and pass the Barista test
  • Maintain garnish prep, cleanliness, and food safety standards
  • Check orders for accuracy and recommend menu favorites
  • Support front-of-house operations as needed

About Us

Since 2018, Vicious Biscuit has redefined the biscuit — award-winning food, full-service hospitality, and fast-casual convenience. We've earned a reputation for the "Best Biscuits" around and a spot on The Cooking Channel's Food Paradise. But we're most proud of building a team that thrives, not just a restaurant that serves.

If hospitality, growth, and great biscuits sound like your kind of workplace, apply today.

Benefits

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