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Barista/Cashier

Parkhurst Dining

  • University Heights, OH
  • 30+ days ago
  • Full-time

Highlights

Eat'n Park Hospitality Group represents a diverse family of brands that span more than a dozen states across more than 150 locations and with nearly 10,000 team members. At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time.
Parkhurst Dining

Numbers & Facts

LocationUniversity Heights, OH
Job TypeFull-time
IndustryFood and Beverage Production
Company Size500 to 999 employees
Year Founded1956

Description

Barista/Cashier - Parkhurst Dining


Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for a barista/cashier to join our Parkhurst Dining team.


Eat'n Park Hospitality Group represents a diverse family of brands that span more than a dozen states across more than 150 locations and with nearly 10,000 team members. We are a family-owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.


JOB SUMMARY

Responsible for serving quality food and beverages to our guests in a friendly and helpful manner

in accordance with Parkhurst standards and procedures under strict sanitary conditions.


ESSENTIAL FUNCTIONS

1. Brew Barista coffee along with flavor of the day coffee.

2. Make specialty drinks to order, following all Parkhurst recipes.

3. Price and stock all grab and go items.

4. Adhere to all cash handling procedures.

5. Stock coffee bean bins and keep them full at all times.

6. Interact with our guests in a friendly, professional manner.

7. Merchandise area using Barista signage and other approved materials.

8. Follow cleaning schedule as provided by management, using “clean as you go” techniques.

9. Maintain an open line of communication with management, informing them of products and supplies needed.

10. Follow the uniform dress code and maintain proper personal hygiene.

11. Follow all Parkhurst Hospitality Gold Standards. Uses Smile Plus hospitality imperatives.

12. Assist fellow team members at every opportunity.

13. Perform any other duties as assigned by management.

(NOTE: The Cashier job description should also be distributed to all Baristas.)


QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities

to perform the essential functions.


PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

§ Standing and/or walking - 50% of time.

§ Occasionally lifting up to 25 lbs.

§ Frequently lifting up to 10 lbs.


Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

About Company

We are a division of Eat’n Park Hospitality Group, which has been making guests smile since serving our first meal more than 60 years ago. Our distinguished chefs and culinarians are passionate about their trade, preparing each meal with healthy, natural ingredients and locally-sourced food.

Delicious meals are complemented by our commitment to excellence, decades of personalized service experience, and transparency reflective of our partners’ individual culture.

With people support centers in Pittsburgh and the Lehigh Valley, Parkhurst delivers authentic culinary experiences to more than 54 client locations in Pennsylvania, Maryland, Ohio, Virginia, West Virginia, and Delaware.

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