Bar Manager

The Fish Market Restaurant

  • Hoover, Alabama
  • 30+ days ago

    Highlights

    Our company is a forward thinking and believes that our Team Members help with our continued track-record of success. Opportunities to join a top tier team which consistently deliver great food and service do not come around often.

    Numbers & Facts

    LocationHoover, Alabama
    Websitehttp://www.fishmarketrestaurant.com

    Description

    Benefits:
    • 401(k) matching
    • Employee discounts
    • Flexible schedule
    • Free food & snacks
    • Opportunity for advancement
    • Paid time off
    The search is on for a top-quality Front of House Manager! The Fish Market is a family-owned business, serving the Birmingham area for over 41 years. Our company is a forward thinking and believes that our Team Members help with our continued track-record of success. If you are looking for a fast paced, growth-oriented position then this is it. Opportunities to join a top tier team which consistently deliver great food and service do not come around often. This position will quickly fill. Do not hesitate!

    Bar/Front of House Manager –Full Time or Part Time - up to $70,000 per year


     Duties and Responsibilities:

    • Deliver superior guest services 
    • Ensuring guest satisfaction 
    • Organize & Supervise shifts
    • Lead & manage Team Members
    • Hire the right team
    • Nurture a positive work environment
    • Train, teach, & coach Team Members
    • Keep it Clean and organized

    Team Members at the Fish Market are offered many fantastic benefits.

    Both full-time and part-time positions offer the following benefits to associates:

    • Medical
    • Dental
    • Vision
    • Life Insurance/AD
    • Disability Insurance
    • Retirement Plan with Company match
    • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance
    You need to be:

    Someone who an has an eye for detail. Be comfortable in a fast paced environment and have at least 3 years of experience. Seafood knowledge is a plus! You must be able to lift up to 40 pounds and be comfortable standing for long periods of time. The schedule will be flexible with only a five day work week.
    Compensation: $50,000.00 - $70,000.00 per year




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