Bar Manager

The Fish Market Restaurant

Hoover, Alabama

JOB DETAILS
SKILLS
Coaching, Disability Insurance, Food Delivery, Food Services, Hospitality and Tourism, Housekeeping/Cleaning, Life Insurance, Lift/Move 40 Pounds, Organizational Skills, Retirement Plan, Seafood Department, Service Delivery, Team Lead/Manager, Training/Teaching
LOCATION
Hoover, Alabama
POSTED
4 days ago
Benefits:
  • 401(k) matching
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Opportunity for advancement
  • Paid time off
The search is on for a top-quality Front of House Manager! The Fish Market is a family-owned business, serving the Birmingham area for over 41 years. Our company is a forward thinking and believes that our Team Members help with our continued track-record of success. If you are looking for a fast paced, growth-oriented position then this is it. Opportunities to join a top tier team which consistently deliver great food and service do not come around often. This position will quickly fill. Do not hesitate!

Bar/Front of House Manager –Full Time or Part Time - up to $70,000 per year


 Duties and Responsibilities:

  • Deliver superior guest services 
  • Ensuring guest satisfaction 
  • Organize & Supervise shifts
  • Lead & manage Team Members
  • Hire the right team
  • Nurture a positive work environment
  • Train, teach, & coach Team Members
  • Keep it Clean and organized

Team Members at the Fish Market are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan with Company match
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance
You need to be:

Someone who an has an eye for detail. Be comfortable in a fast paced environment and have at least 3 years of experience. Seafood knowledge is a plus! You must be able to lift up to 40 pounds and be comfortable standing for long periods of time. The schedule will be flexible with only a five day work week.
Compensation: $50,000.00 - $70,000.00 per year




About the Company

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The Fish Market Restaurant