Banquet Server South Coast Winery Resort & Spa

Carter Hospitality Group

  • Temecula, California
  • 30+ days ago
  • $16.90 Per Hour

Highlights

Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Hill Country, Texas. Compensation: $16.90 per hour Established in 2011, Carter Hospitality Group, LLC. is a family-owned hospitality company with 4 hotels and resorts as well as 3 wineries across the United States.

Numbers & Facts

LocationTemecula, California

Description

Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Training & development
  • Company parties
  • Paid time off
  • Wellness resources
  • Bonus based on performance
  • Free uniforms
South Coast Winery Resort & Spa is seeking an experience Banquet Server to join our wonderful Banquet team.
ESSENTIAL DUTIES: 
  • Review appropriate event order to become familiar with menu and service order and procedures prior to start of function.
  • Completes requited set up/preparation of function room/service area prior to scheduled activity
  • Inspects all equipment prior to, during and at the end of each function.
  • Reports any deviation from standards to Captain/Supervisor
  • Inventories materials and supplies at beginning of shift, obtains quantities necessary to support forecasted levels of business.
  • Prepares coffee, iced/hot tea and others beverages as required.
  • Checks all plates prior to service for accuracy, completeness, appearance and presentations.
  • Serves food and beverages to guest, replenishes same as needed.
  • Monitors guests, anticipates needs, responds to request, and ensures satisfaction.
  • Monitors guest alcohol consumption to prevent over indulgence and ensure safety.
  • Clear tables and breaks down function rooms after completion of banquet food service activity.
  • Completes assigned end of shift duties.
  • Assist other staff members as needed to ensure optimum service to all guests.
  • Performs other duties as assigned by the Manager.
Compensation: $16.90 per hour

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