Banquet Server B-list - On Call

Ocean Casino Resort

  • Atlantic City, NJ
  • 3 days ago

    Highlights

    Accommodates all guests and is responsible for replenishing buffet food, refilling beverages, removing dirty dishes from tables and assist in additional tasks to help facilitate a smooth and efficient service. The Banquet Server is responsible for providing prompt, friendly and efficient service to our guests while delivering food & beverage in support of banquet operations.

    Numbers & Facts

    LocationAtlantic City, NJ

    Description

    The Banquet Server is responsible for providing prompt, friendly and efficient service to our guests while delivering food & beverage in support of banquet operations.

    Role Responsibilities

     

    • Accommodates all guests and is responsible for replenishing buffet food, refilling beverages, removing dirty dishes from tables and assist in additional tasks to help facilitate a smooth and efficient service.
    • Set up buffets with food presentation standards and practices in mind, ensuring safe food handling performance.
    • Completes all setup and closing duties in a timely fashion
    • Adheres to food and beverage policies and procedures and state liquor laws
    • Relays all guest compliment/complaints to appropriate supervisor
    • Observes diners to respond to additional requests and to determine when meal is completed
    • Set up and break down of scheduled events with proper handling and storage of china, glass, flatware, linen and any other related product and/or equipment
    • Performs all other related and compatible duties as assigned

     

     

    Essential Functions

     

    • Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise and hectic environments.
    • Ability to work under pressure in a fast-paced environment with multiple priorities.
    • Must be able to stand for an entire shift and be able to move throughout the hotel area
    • Must be able to work holidays, weekends and flexible shift hours

    Requirements

    • Prior experience as an event server or high-volume restaurant server
    • Strong guest service skills; including ability to converse with guests
    • Positive, personable, and outwardly friendly
    • Ability to perform role in a in a busy, high volume work environment
    • Endure various physical movements throughout the shift; including bending, lifting, and standing for extended periods of time
    • The ability to effectively communicate in English
    • Must be able to lift/push/pull 50lbs

     

     

    Benefits

    • Training & Development
    • Free Meal while on shift
    • Free Parking
    • Pay rate: $12.30 per hr

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