Catering Services, Communication Skills, Diversity, Event Management, Food Services, Food and Beverage Industry, Leadership, Multitasking, People Management, Problem Solving Skills, Reporting Skills, Safety Standards, Schedule Development, Staff Training
LOCATION
Tucson, AZ
POSTED
1 day ago
Seeking an experienced Banquet Manager to oversee all banquet operations at a historic luxury resort in Tucson, AZ.
Plan, organize, and execute events from start to finish, coordinating with clients and internal teams.
Manage staff schedules, training, and performance, ensuring seamless setup, service, and breakdown.
Maintain safety standards, inventory, and supplies, while resolving guest issues promptly.
Collaborate with kitchen and catering teams to ensure quality food and beverage service.
Prepare reports and recommend improvements based on event outcomes.
Requirements include proven hospitality or event management experience, strong leadership and communication skills, multi-tasking ability, and proficiency with relevant software. Flexibility to work evenings, weekends, and holidays is necessary. The role involves standing and walking for extended periods indoors and outdoors. The employer is committed to diversity and equal opportunity in the workplace.