Creole Cuisine Restaurant Concepts — one of New Orleans’ most respected hospitality groups — is looking for reliable, detail-oriented Banquet Cooks to join our events and catering team. From elegant weddings to high-profile corporate events, our banquet cooks are essential to delivering exceptional food and smooth execution.
What We’re Looking For:
Bring your skills to the spotlight — and help us deliver the flavor and flair that New Orleans is known for.
Apply today to become a Banquet Cook with Creole Cuisine Restaurant Concepts.
Marché bursts with historic charm, due to our location in America’s oldest public market. The French Market was first founded in 1791 on the banks of the Mississippi River and has remained a popular French Quarter destination ever since. Though the market has been built and rebuilt many times, significant sections include the Butchers’ Market, now home to the famous Café du Monde; the Bazaar Market, built by Joseph Abeilard, one of our nation’s first African-American architects; and the Cuisine Market, now home to Marché. All of the buildings run alongside Dutch Alley, a statue-lined pedestrian plaza also available for event rentals.
Before opening Marché, the building was carefully renovated to bring out its historic French Quarter charms. We hand-applied old-world Venetian plaster and restored the closed, unused balconies to their original open-air beauty. Marché is sure to sparkle during your next wedding or special event.