Bakery/Deli Clerk

Bakery/Deli Clerk

Department: Bakery/Deli

Reports To: Bakery/Deli Manager

FLSA Status: Non-Exempt

Job Summary

Supports the Bakery and Deli departments by preparing, packaging, stocking, and serving products while providing excellent customer service.

Key Responsibilities

• Prepare, package, and stock bakery and deli products.
• Slice meats and cheeses to order.
• Assist customers with orders, inquiries, and product recommendations.
• Maintain displays, cases, and shelves with fresh, appealing product.
• Follow food safety, sanitation, and cleaning procedures.
• Operate scales, slicers, ovens, and fryers safely.
• Assist with receiving and stocking deliveries.

Qualifications

• Food handling or customer service experience preferred.
• Basic knowledge of food preparation and safety standards.
• Good communication and teamwork skills.

Physical Requirements

• Stand/walk for long periods.
• Lift/carry up to 40 lbs frequently.
• Work in hot/cold conditions.
• Frequent bending, reaching, and repetitive motions.

Scheduling Expectations

Varied schedule including evenings, weekends, and holidays.

Success Indicators (KPIs)

• Product quality and freshness maintained.
• Customer service standards met.
• Department cleanliness and sanitation compliance.

ESOP & Ownership Culture

As an employee-owner, this role models pride of ownership, treating customers and company assets with care. Employees contribute to store success by protecting profitability, preventing loss, and ensuring excellent customer experiences.

EEO Statement

C&K Market Inc. is an equal opportunity employer.