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Baker

District Donuts

  • New Orleans, Louisiana
  • 30+ days ago
  • $17–$19 Per Hour

Highlights

Responsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Amidst our creative offerings, you'll find beloved classics such as glazed, cinnamon sugar, and chocolate glazed—timeless treats that remain staples of our menu.

Numbers & Facts

LocationNew Orleans, Louisiana
Salary$17–$19 Per Hour

Description

We are looking for an experienced Baker to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.  
You also have an attention for detail and can manage multiple prep-projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern.
Responsibilities: 
  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients through effective rotation and labeling of product.
  • Communicate with the incoming shift as to what prep items need to be completed/prioritized.
Qualifications:
  • Previous experience as a prep cook preferred.
  • Attention for detail
  • Teachable.
  • Effective communication skills 
  • Ability to lift 30+ lbs 
  • Ability to work standing for 8+ hours 
Complete our short application today! 
Compensation: $17.00 - $19.00 per hour

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