Prepare, produce and bake a variety of Hispanic breads and pastries (must have recipe experience). Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters.
Numbers & Facts
Location
Grand Prairie, Texas
Website
http://www.Elriogrande.net/careers
Description
Essential duties include, but are not limited to:
Open the bakery early in the morning
Clean kitchen equipment and tools before use
Weigh flour and other ingredients to prepare dough
Prepare, produce and bake a variety of Hispanic breads and pastries (must have recipe experience).
Adjust oven temperatures to ensure proper baking
Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts)
Track food supplies and place orders, as needed
Other duties common to the Bakery department may be assigned by the supervisor as needed.
Experience as a Baker, Pastry Chef or similar role
Must be 18 years of age
Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
Lift up to 50 pounds unassisted.
Understanding of food safety practices
Excellent time-management skills
Ability to remain calm and focused in a fast-paced environment