Bagger Technician - 2nd Shift Prepared Foods

Maintenance Mechanic

ESSENTIAL DUTIES & RESPONSIBILITIES:

• Construct, maintain and test mechanical equipment, machinery and components
• Identify parts or machines needing new or replacement parts
• Utilize shop mathematics to complete assignments
• Interpret drawings of equipment in order to properly adjust, maintain or repair machinery
• Respond to requests by production area when mechanical issues with equipment have been identified
• Communicate with production management and personnel to diagnose problems and to determine potential mechanical problems
• Perform preventive maintenance
• Complete assigned tasks with accuracy and efficiency, in regards to time as well as resources

EDUCATIONAL REQUIREMENT: High school diploma or equivalent (GED) required.  Technical school preferred.

BASIC SKILLS & QUALIFICATIONS:

• Minimum 1-2 years industrial maintenance experience
• Knowledge of industrial manufacturing equipment
• General mathematic ability required to perform job
• Ability to read and interpret documents and drawings
• Basic knowledge of standard and metric measures
• Must be able to work assigned days/shifts (including some weekends)

EOE/Vets/Disability