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Back of House Team Leader

Chick-fil-A

  • Dacula, Georgia
  • 15 days ago

    Highlights

    At Chick-fil-A, leadership is more than running operations—it is about serving others, supporting your team, and creating a culture of excellence where both guests and team members feel valued every day. Coach and encourage kitchen team members while helping build a culture of accountability, teamwork, and continuous improvement.

    Numbers & Facts

    LocationDacula, Georgia

    Description

    Chick-fil-A® Kitchen Team Leader

    Kitchen Team Leader

    Are you passionate about developing others, maintaining high food safety standards, and thriving in a fast-paced kitchen environment? At Chick-fil-A, leadership is more than running operations—it is about serving others, supporting your team, and creating a culture of excellence where both guests and team members feel valued every day.

    We are seeking a motivated, dependable, and initiative-driven Kitchen Team Leader to support our Directors in leading back-of-house operations, developing team members, and ensuring every meal is prepared with excellence. This is an opportunity to grow professionally while making a meaningful impact on the team, the restaurant, and the community.

    What You'll Do

    • Support the Directors in executing daily kitchen operations with a strong focus on food quality, food safety, speed of service, and operational excellence.
    • Lead by example with initiative, urgency, and a positive attitude in a fast-paced environment.
    • Coach and encourage kitchen team members while helping build a culture of accountability, teamwork, and continuous improvement.
    • Assist with training and developing new and existing team members while helping identify future leaders.
    • Help ensure efficient execution during high-volume meal periods while maintaining quality and accuracy.
    • Maintain high standards for food safety, cleanliness, organization, and sanitation in accordance with Chick-fil-A and health department standards.
    • Assist with inventory management, waste reduction, and operational goals.
    • Work alongside the leadership team to execute restaurant initiatives and continuously improve kitchen performance.
    • Help create a positive work environment where team members feel supported, challenged, and empowered to succeed.

    Minimum Qualifications

    • Must be 18 years of age or older.
    • Minimum of 1 year of leadership experience in a restaurant, food service, or kitchen environment.
    • Previous experience working in a fast-paced kitchen environment with an understanding of food preparation, food safety, and sanitation standards is preferred but not required.
    • Open availability and ability to work a flexible schedule between 5:00 AM and 11:00 PM, Monday through Saturday.
    • Strong leadership, communication, and coaching skills.
    • Ability to remain calm under pressure while leading with urgency.
    • High level of initiative, accountability, professionalism, and attention to detail.
    • Strong organizational and problem-solving skills.
    • A team-oriented mindset with a desire to learn, grow, and develop others.

    Why Join Chick-fil-A?

    • Competitive pay based on experience and performance.
    • Leadership development and advancement opportunities.
    • Positive team culture centered around service, teamwork, and excellence.
    • Free meals while working.
    • Scholarship opportunities.
    • Free college opportunities through Chick-fil-A educational partnerships.
    • Full-time leadership opportunity with long-term career growth.
    • Work for a brand known for hospitality, operational excellence, and community impact.

    If you're looking for more than just a job and are ready to grow as a leader while supporting a high-performing kitchen team, we'd love to meet you.

    Work schedule

    • 10 hour shift
    • Weekend availability
    • Monday to Friday

    Benefits

    • Flexible schedule

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