Assistant Restaurant Manager

Job Title: Assistant Manager

Location: Birmingham, AL

Salary: $55,000 - $65,000/year (DOE)

What We're Looking For:

We are seeking an Assistant Manager to join the leadership team at a high-volume location operated by a large multi-unit franchise organization running a well-known national casual dining brand across the Southeast. This is a hands-on, shift-driven role supporting the General Manager across daily operations.

The ideal candidate has prior restaurant management or supervisory experience in a full-service environment, leads confidently from the floor during peak volume, and is looking to grow within a structured, systems-driven organization.

Key Responsibilities

• Run shifts and lead the team on the floor through peak service periods.
• Support the General Manager across front-of-house and back-of-house daily operations.
• Uphold brand service standards, cleanliness, food quality, and speed of service.
• Coach, train, and develop hourly team members in the moment.
• Handle guest concerns directly and drive guest satisfaction results.
• Execute opening, closing, and shift-change procedures accurately.
• Assist with scheduling, labor management, and daily cash handling.
• Support inventory counts, ordering, receiving, and product rotation.
• Enforce food safety, sanitation, responsible alcohol service, and safety standards.
• Help build a positive, accountable team culture with strong hourly retention.

If interested, please apply or submit your resume!