Culver’s is looking for an Assistant Restaurant Manager
If you have a passion for the restaurant industry and desire to serve others, then this job is for you!
We are locally owned and operated- franchise location with an owner that works in the restaurant side by side with you!
Our managers oversee it all, ensuring every True-Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.
We offer:
· Competitive wages
· Comprehensive training programs
· Career development
· Meal discounts
· Paid time off and health insurance benefits
· Free uniforms
· And much, much more!
Responsibilities:
· Run shifts effectively to provide great food and excellent guest service
· Demonstrate positive and effective role modeling for team members
· Lead team as a coach and mentor
· Support the development of a high performing team
· Maintain compliance with operational and food safety procedures
Qualifications:
· Strong work ethic
· Excited to come to work!
· “Can do” attitude
· Enjoys going the extra mile for the team
· Demonstrated passion and leadership
· Motivational and positive leadership style
· Strong communication and organization skills
· A genuine, smiling personality
· 1- 2 years of restaurant management experience
· Ability to work nights, weekends and holidays
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
Work schedule
- Weekend availability
- Holidays
- Overtime
- Night shift
Supplemental pay
- Bonus pay
Benefits
- Flexible schedule
- Paid time off
- Health insurance
- 401(k)
- 401(k) matching
- Employee discount
- Paid training