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Assistant Manager

Culver's

  • Golf, Florida
  • 9 days ago

    Highlights

    Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high-performing team. Leads managers and team by providing guidance, direction, and opportunity to ensure every guest who chooses Culver's leaves happy.

    Numbers & Facts

    LocationGolf, Florida
    IndustryRestaurant/Food Services
    Company Size50 to 99 employees
    Websitehttps://secure.jobappnetwork.com/apply/c_culvers/l_en/Assistant-Manager-job-Naples-FL-US-1571426t16.html#s

    Description

    Culver’s is looking for Restaurant Assistant Managers

    If you have a passion for the restaurant industry and desire to serve others, this job is for you!

    Summary:

    Leads managers and team by providing guidance, direction, and opportunity to ensure every guest who chooses Culver's leaves happy. Responsible for the operational and financial success of the restaurant.

    We offer:

    · Competitive wages

    · Comprehensive training programs

    · Career development

    · Meal discounts

    · Paid time off and insurance benefits for eligible team members

    · And much, much more!

    Responsibilities:

    · Run shifts effectively to provide great food and excellent guest service

    · Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high-performing team

    · Maintain compliance with operational and food safety procedures

    · Computer skills for scheduling, ordering inventory, email and managing marketing efforts

    · Attend training, retain information and disseminate knowledge to the team

    Qualifications:

    · Demonstrated passion for success

    · Leadership talent

    · Strong communication and organization skills

    · A genuine smiling personality!

    · 1 - 2 years of restaurant management experience is required

    · Physical ability to stand, walk and lift as needed

    Would be a plus:

    · College graduate with a degree in hotel and restaurant management or equivalent experience

    · Certified in a national food safety program

    · Five years of experience in a supervisory position

    · Certified in-store trainer in all areas

    We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

    Work schedule

    • 8 hour shift
    • Weekend availability
    • Day shift
    • Night shift
    • Holidays
    • 10 hour shift
    • 12 hour shift

    Supplemental pay

    • Bonus pay

    About Company

    Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

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