Assistant Maintenance Manager, Distribution Maintenance, Deerfield

excellent knowledge of mechanical, electrical, pneumatic, hydraulic and control systems, utilities, parts procurement, and energy management (including preventive maintenance, systems and procedures). willingness and desire to learn new operations and be assigned to new locations, which may or may not involve relocating your residence.

Required Qualifications

• three years’ experience in a food manufacturing or warehouse maintenance environment or equivalent experience
• excellent punctuality and attendance
• excellent knowledge of mechanical, electrical, pneumatic, hydraulic and control systems, utilities, parts procurement, and energy management (including preventive maintenance, systems and procedures)
• potential to progress within leadership roles and handle more responsibility
• working knowledge of all processes and related equipment
• knowledge of PLC and computer automation theory, software and hardware
• willingness to take charge in emergency situations
• willingness and desire to learn new operations and be assigned to new locations, which may or may not involve relocating your residence
• creative thinking skills and resourcefulness
• ability to recognize strengths and developmental needs in associates and address them promptly and appropriately
• ability to communicate with all levels of the organization, regulatory personnel, suppliers and customers, both orally and through written communication
• must have honesty, integrity and loyalty in all situations
• ability to exhibit poise and professionalism in stressful situations and make appropriate decisions
• ability to plan effectively and prioritize tasks
• ability to review and interpret operational performance, including financials, KPIs, goals and improvements
• ability to handle confidential and sensitive information professionally
• strong mathematical, analytical and problem-solving skills
• must have computer skills and a working knowledge of Microsoft Word, Excel and Outlook
• be willing to work flexible hours including weekends and holidays
• must be willing to work additional hours when job requires
• ability to travel overnight or on extended trips which may or may not include traveling by air
• good human relation skills (the ability to work well with others and to be a team member in a positive manner)
• demonstrated enthusiasm, initiative and pride in work
• commitment to Publix and our mission

Preferred Qualifications

• Bachelor’s Degree in a processing, engineering or related field
• five years’ experience in a food manufacturing or warehouse maintenance environment
• Publix leadership experience
• three years leadership experience in a food manufacturing or warehouse maintenance environment
• mentoring experience training in Lean, Six Sigma and 5S
• experience with SAP and KPS
• experience in developing a diverse workforce

Distribution Maintenance