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Assistant General Manager

Culver's

  • Duluth, Minnesota
  • 30+ days ago

    Highlights

    We are looking for a strong hospitality leader who is passionate about developing people and building a successful closing team in a fast-paced, growing Culver’s restaurant. As a Restaurant Assistant Manager, you’ll run shifts that deliver great food and excellent guest service, while coaching and mentoring your team to perform at its best.

    Numbers & Facts

    LocationDuluth, Minnesota
    IndustryRestaurant/Food Services
    Company Size50 to 99 employees
    Websitehttps://secure.jobappnetwork.com/apply/c_culvers/l_en/Assistant-Manager-job-Naples-FL-US-1571426t16.html#s

    Description

    We are looking for a strong hospitality leader who is passionate about developing people and building a successful closing team in a fast-paced, growing Culver’s restaurant. The ideal candidate is available 4:00 PM to close, five nights per week, and is open to working up to 45 hours per week. This person will take ownership of restaurant operations after 4:00 PM when the General Manager is not available. They will be responsible for leading the team, upholding operational standards, and creating a culture focused on teamwork, accountability, and delivering a WOW experience for every guest.

    Join a True Blue Team of Restaurant Professionals!


    Culver’s is built on pride, care, and craftsmanship, and that starts with strong leadership on every shift. We’re looking for Restaurant Assistant Managers who have a passion for the restaurant industry and a genuine desire to serve others. If that sounds like you, this job is for you.


    As a Restaurant Assistant Manager, you’ll run shifts that deliver great food and excellent guest service, while coaching and mentoring your team to perform at its best. You’ll be a positive role model who helps build a high-performing team and upholds the standards that define the Culver’s experience.


    What You’ll Do

    • Run shifts effectively to provide great food and excellent guest service.

    • Demonstrate positive and effective role modeling for team members as a coach and mentor,

    supporting the development of a high-performing team.

    • Maintain compliance with operational and food safety procedures.


    What We’re Looking For

    • Demonstrated passion and leadership.

    • Strong communication and organization skills.

    • A genuine smiling personality!

    • 1–2 years of restaurant experience preferred.


    What You’ll Gain

    • Competitive wages.

    • Comprehensive training programs.

    • Career development.

    • Meal discounts.

    • Paid time off and insurance benefits for eligible team members.

    • And much, much more!


    Your Next Step

    We’ve made it our commitment that any guest who chooses Culver’s leaves happy — and that means creating a great experience for you too. If you’re ready to lead with passion and help build a high-performing team, it’s time to build your career with Culver’s.


    We’re not just hiring managers, we’re building a team of Restaurant Assistant Managers who define what leadership looks like.


    Benefits

    • Paid time off

    • Health insurance

    • Dental insurance

    • Vision insurance

    • 401(k)

    • Employee discount

    • Paid training


    Culver’s (the “Company”) is an equal opportunity employer. We are committed to our policy of providing equal employment opportunity to employees and job applicants in a manner consistent with applicable laws and regulations, including federal laws prohibiting employment discrimination on the basis of race, color, creed, national origin, sex, age, disability, or genetic information.

    Benefits

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • Disability insurance
    • 401(k)
    • 401(k) matching
    • Referral program
    • Employee discount
    • Paid training

    About Company

    Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

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