Seeking an Assistant Dining Services Supervisor to support dining operations in a healthcare or assisted living setting.
Enjoy daily or weekly pay, great benefits, and opportunities for professional growth, including tuition assistance and leadership development programs.
Responsibilities include supervising staff, coordinating meal preparation to meet residents' dietary needs, ensuring compliance with health and safety regulations, and collaborating with healthcare teams to support resident care.
Qualifications include at least 2 years of culinary experience in a healthcare environment, Serv-Safe certification, and familiarity with infection control. Leadership experience and resident nutrition training are preferred.
This role offers a chance to grow within a family-oriented organization dedicated to providing exceptional resident care and team support.