Assistant Cafeteria Manager

Qualified Staffing

  • Forsyth, GA
  • 2 days ago
  • $16–$20 Per Hour

Highlights

This position is ideal for someone who has previous food service and management experience, enjoys working with people, and can take initiative in a busy kitchen. Help oversee meal production, serving line setup, food presentation, and food quality.

Numbers & Facts

LocationForsyth, GA
Salary$16–$20 Per Hour

Description

Are you an experienced food service professional who is ready to take the next step and help lead a kitchen team? Think you’ re the right fit? Apply now!  Qualified Staffing is seeking a dependable, hands-on Assistant Cafeteria Manager to support daily operations in a fast-paced cafeteria environment in Forsyth, GA.  This position is ideal for someone who has previous food service and management experience, enjoys working with people, and can take initiative in a busy kitchen.   Prior kitchen or cafeteria supervisory/ management experience are preferred.  Schedule: Monday-Friday 6AM-2PM (Full-time)Available Positions: 1Pay: $16 - $20/hour depending upon experience   Key Responsibilities:
  • Assist the Kitchen Manager with the daily operation of the cafeteria
  • Help supervise and support kitchen staff
  • Assist with food preparation and meal service
  • Prepare food according to standardized recipes and established procedures
  • Help oversee meal production, serving line setup, food presentation, and food quality
  • Maintain proper food safety, sanitation, and cleanliness standards
  • Assist with maintaining accurate food, equipment, and supply inventories
  • Assist with kitchen staffing and work schedules as needed
  • Operate and maintain food service equipment safely and properly
  • Assist with required reports and other documentation
  • Help ensure state and local health codes and food service requirements are followed
  • Provide a positive and professional experience for students, staff, parents, and visitors
  • Assume the Kitchen Manager’ s duties during temporary absences or as assigned
  • Attend required meetings and trainings
  • Perform other duties as assigned
  Qualifications:
  • Previous food service experience required
  • High school diploma or GED
  • Previous supervisory, kitchen leadership, or food service management experience preferred
  • Strong communication and supervisory skills
  • Able to effectively work with and support a team
  • Able to follow written and oral instructions
  • Basic computer skills
  • Dependable, punctual, and willing to take initiative
  • Must be able to pass a fingerprint and criminal background check
   Why work for Qualified Staffing? 
  • We offer benefits package to our employees. This includes healthcare, vacation, holiday pay and 401K! 
  • Applying for one job with Qualified Staffing is like applying for hundreds of jobs all at once. 
  • No fee to applicants!
 

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