| Location | Shreveport, LA |
Under the direct supervision of the baker. The Assistant Baker will assist in baking desserts needed, as well as other food service tasks. QUALIFICATIONS: HighSchoolorGraduateEquivalencyExampreferred. Willhavea basicunderstandingofsafetyandsanitationregulationsrelativeto Food Service Operationsand procedures following HACCPGuidelines. Willhaveknowledgeofdessertandpastryproduction. Knowshowtoreadwritteninstructionswell. Knowshowtofolloworalinstructions. Furthertraininginquantitydessertpreparationtechniquesandsanitation procedures.