Job Description: AM Line Cook

Location: Lake Ozark, MO, 65049

We are seeking an experienced AM Line Cook to join our team at The Lodge of Four Seasons. The ideal candidate will have a passion for cooking and a strong work ethic.

Responsibilities:

• Prepare and cook menu items according to recipes and standards
• Ensure all food is cooked to the appropriate temperature and quality
• Assist with inventory and ordering of supplies
• Maintain a clean and organized kitchen
• Follow all food safety and sanitation guidelines
• Collaborate with other kitchen staff to ensure timely and efficient service

Requirements:

• 2+ years of experience as a line cook
• Ability to work in a fast-paced environment
• Strong knowledge of cooking techniques and ingredients
• Excellent communication and teamwork skills
• Ability to stand for long periods of time and lift up to 50 pounds
• Flexible schedule, including weekends and holidays

If you are a dedicated and skilled line cook looking for a new opportunity, we encourage you to apply for this position.