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5am-2pm Kitchen Team Member

Chick-fil-A

  • Boise, Idaho
  • 24 days ago

    Highlights

    In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

    Numbers & Facts

    LocationBoise, Idaho

    Description

    We are looking for great team members that are available to work opening-lunch (5am-2pm) shifts during the school year. Must be available at least 3 weekday lunch shifts. Opening starts 5am-6am.


    At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.


    Part-time team member closing or weekday lunches 3x per week starting at $15/hr with up to $16.50/hr once fully trained. Full-time team member starting at $15.75/hr with up to $17.25/hr once fully trained. $18.90/hr full-time team leader. $17.85/hr part-time team leader. $12/hr non-closing part-time. $9/hr under 16 years old. *MUST BE 16+ YEARS OLD TO WORK IN THE KITCHEN* Pay rate is based upon availability during the school year, not summer months. We do not hire for seasonal work only.


    Position Type:

    • Full-time and Part-time

    Our Benefits Include:

    • A fun work environment where you can positively influence others
    • Flexible scheduling (and closed on Sundays)
    • Learning first-hand from an experienced Operator and Restaurant Leaders
    • Intentional growth and development to help you reach your professional goals
    • Scholarship opportunities
    • Competitive pay

    Back of House Team Member Responsibilities:

    • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
    • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
    • Stock kitchen inventory as needed
    • Keep the kitchen neat, clean and orderly at all times
    • Keep up-to-date with new products rolled out by Chick-fil-A
    • Work safely around kitchen equipment and report any maintenance issues to Leadership
    • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
    • Complete all opening or closing tasks as assigned
    • Adhere to Chick-fil-A rules and dress code at all times
    • Other duties as assigned

    Qualifications and Requirements:

    • Consistent and reliable
    • Cheerful and positive attitude
    • Loves serving and helping others
    • Customer service oriented
    • Strong interpersonal skills
    • Detail-oriented
    • Able to multi-task
    • Works well independently and in a team environment
    • Be willing and able to work a flexible schedule
    • Have the ability to lift and carry 25-40 lbs on a regular basis
    • Have the ability to stand for long periods of time


    Most Chick-fil-A® Restaurants are operated by independent franchised business owners

    who make all their own employment decisions and are responsible for their own

    content and policies.

    Work schedule

    • Weekend availability
    • Day shift
    • 8 hour shift
    • 10 hour shift
    • 12 hour shift
    • Monday to Friday

    Benefits

    • Flexible schedule
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • Disability insurance
    • 401(k)
    • Referral program
    • Employee discount
    • Paid training

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