2nd Shift - Floor Scrubber

Red Gold Inc

  • Geneva, IN
  • 9 days ago

    Highlights

    Responsible for monitoring, record keeping and taking appropriate actions for specific Food Safety Plan and Food Quality Plan and pre requisite program requirements. Clean warehouse equipment, stretch wrapper, dock pits and dock locks in accordance with the cleaning schedule.

    Numbers & Facts

    LocationGeneva, IN

    Description

    PRINCIPLE ACCOUNTABILITIES

    • General cleaning of ceilings, lights, walkways, ledges, beams, perimeters and racks
    • Maintain and operate the powered floor scrubber in accordance with the cleaning schedule
    • Empty and clean warehouse trash containers
    • Maintain, clean and do upkeep on warehouse signs, fire extinguishers, drop stations and safety mirrors
    • Clean warehouse equipment, stretch wrapper, dock pits and dock locks in accordance with the cleaning schedule
    • Paint and maintain warehouse floor lines and walls as necessary

    EDUCATION AND EXPERIENCE

    • Ability to operate forklift. Must pass Red Gold forklift operator requirements
    • Prefer prior sanitation and/or forklift experience

    KNOWLEDGE, SKILLS, AND ABILITIES

    • On the job training regarding the operation of power scrubber, handling of chemical cleaners, and forklift operation

    SUPERVISORY RESPONSIBILITIES

    Direct: None

    Indirect: None

    PHYSICAL REQUIREMENTS AND WORKING CONDITIONS

    • Standing- to complete most all tasks
    • Walking
    • Climbing- to get to parts department, when using ladder
    • Reaching- to perform activities
    • Kneeling- to perform work activities at low levels
    • Crawling- to perform work activities under equipment
    • Squatting
    • Bending/stooping- to pick up tools or parts
    • Twisting- to perform work activities
    • Pinch- to use tools
    • Grasping/handling- using tools
    • Must be able to work with arms above head for short periods of time
    • Must be able to lift 40 pounds

    JOB COMPETENCIES

    • Ethics/ Integrity/ Trust
    • Attitude and Commitment
    • Diversity
    • Customer Service
    • Company Engagement
    • Quality
    • Cost Consciousness

    Other

    • Responsible for monitoring, record keeping and taking appropriate actions for specific Food Safety Plan and Food Quality Plan and pre requisite program requirements.
    • Responsible to report food safety and quality issues to management.

    Similar Jobs